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    You are in: Home / Recipes / Peanut Butter Cookies Recipe
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    Peanut Butter Cookies

    Peanut Butter Cookies. Photo by Pam-I-Am

    1/1 Photo of Peanut Butter Cookies

    Total Time:

    Prep Time:

    Cook Time:

    32 mins

    20 mins

    12 mins

    ratherbeswimmin''s Note:

    Southern Living; a simple, basic cookie that my kids love.

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    Ingredients:

    Yield:

    dozen

    Units: US | Metric

    Directions:

    1. 1
      Cream shortening; gradually add sugar, beating until light and fluffy.
    2. 2
      Add eggs and water, beating well.
    3. 3
      Combine dry ingredients; add to creamed mixture, beating well.
    4. 4
      Stir in peanut butter.
    5. 5
      Shape into 1-inch balls; place 3 inches apart on ungreased cookie sheets.
    6. 6
      Dip a fork in flour, and flatten cookies to 1/4-inch thickness in a crisscross pattern.
    7. 7
      Bake at 375° for 10-12 minutes.
    8. 8
      Remove to wire racks, and cool completely.

    Browse Our Top Hand-Formed Cookies Recipes

    Ratings & Reviews:

    • on June 02, 2013

      Sorry, I usually like most of the recipes I find here but not this one. It lacked flavor.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 08, 2010

      55

      I am a sucker for a good peanut butter cookie and this is such a quick, easy and delicious recipe! I am making them for the third time in 3 weeks! I made them for a playdate for my 1 year old and they were so good that I decided to make them for our church harvest festival as well. Now I am making them for a fellow mom who just had a baby and is getting dinners for a week from our mom's group. She is lactose intolerant and I thought these would be a perfect dessert since they are made with shortening! Win, win, win! Oh, and my 1 year old loves them and gets a big smile on his face when we give him a piece of ours! Thanks for sharing this great recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 01, 2009

      55

      This is one good cookie! I added 1 t.vanilla to the dough for a little added richness. I also rolled the dough in sugar for extra crunch prior to making the criss cross pattern on the cookies. These are classically good peanut butter cookies and will be my go to recipe from now on.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (12)

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    Nutritional Facts for Peanut Butter Cookies

    Serving Size: 1 (1396 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 805.6
     
    Calories from Fat 390
    48%
    Total Fat 43.4 g
    66%
    Saturated Fat 9.4 g
    47%
    Cholesterol 52.8 mg
    17%
    Sodium 494.6 mg
    20%
    Total Carbohydrate 94.5 g
    31%
    Dietary Fiber 3.8 g
    15%
    Sugars 54.3 g
    217%
    Protein 14.1 g
    28%

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