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    You are in: Home / Recipes / Peanut Butter Cookies Recipe
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    Peanut Butter Cookies

    Average Rating:

    7 Total Reviews

    Showing 1-7 of 7

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    • on April 20, 2003

      I thought they were good and very easy to make

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    • on December 15, 2002

      One thing that makes em great for the holidays I after you cook them, During the cooling process add a Herseys Kiss to them and you have a great Peanutbutter Cookie for the Holidays.

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    • on September 20, 2002

      I put crunchy peanut butter in since that was all I had on hand. I also used a small meat mallet to flatten. Be sure to leave enough room on the cookie sheet since they spread. My husband likes this cookie very much.

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    • on January 15, 2007

      this is the best peanutbutter cookie recipe I have ever cooked in all my years.

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    • on December 04, 2005

      I like this recipe as it's so quick but to make the cookies a bit more luxurious I added about half a packet of Tollhouse peanut butter and chocolate chips.

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    • on November 09, 2004

      Very good peanutbutter cookies!! DH's favourite. I noticed the ingredients did not list baking powder but it is mentioned in the instructions, so I added 1/4 teaspoon, also there was no time given for chilling the dough, I chilled for 15 minutes, it certainly made it easier to handle. Regardless they are lovely cookies and I will make them again. I happened to have some unsalted peanuts on hand so for half the batch I placed a peanut in the middle. The cook time was perfect, turned out lovely golden brown. Thanks for sharing a good one.

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    • on August 29, 2004

      Made these today at the request of my son. He loved them. Very easy to make. Will make again.

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    Nutritional Facts for Peanut Butter Cookies

    Serving Size: 1 (652 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 129.4
     
    Calories from Fat 65
    50%
    Total Fat 7.2 g
    11%
    Saturated Fat 1.6 g
    8%
    Cholesterol 8.8 mg
    2%
    Sodium 93.0 mg
    3%
    Total Carbohydrate 14.6 g
    4%
    Dietary Fiber 0.5 g
    2%
    Sugars 9.1 g
    36%
    Protein 2.2 g
    4%

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