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    You are in: Home / Recipes / Peanut Butter Cookies Recipe
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    Peanut Butter Cookies

    Peanut Butter Cookies. Photo by KeithInWPG

    1/3 Photos of Peanut Butter Cookies

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    33 mins

    15 mins

    18 mins

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    Ingredients:

    Serves: 4-6

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      Mix all ingredients together and drop by teaspoonfuls onto an ungreased baking sheet.
    2. 2
      Bake at 300° for 15-18 minutes or at 350° for 8-12 minutes.
    3. 3
      Let cool.
    4. 4
      Variation: you can also add chocolate chips, raisins or even nuts. Use your imagination.

    Browse Our Top Drop Cookies Recipes

    Ratings & Reviews:

    • on August 05, 2010

      55

      These get the best rating I can give because they were sooooo easy and very very tasty. I plan on making these many more times. Thank you so much for sharing this recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 12, 2009

      55

      I was really wary about these because of the lack of flour, but they are AWESOME! So chewy and sweet. They definitely are a winner. Just remember to have a glass of milk (soy milk in our case) handy.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 21, 2009

      55

      Delicious! I doubled the recipe and used one cup of granulated sugar and one cup of brown sugar. I also added a hint of cinnamon.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (66)

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    Nutritional Facts for Peanut Butter Cookies

    Serving Size: 1 (85 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 593.6
     
    Calories from Fat 303
    51%
    Total Fat 33.6 g
    51%
    Saturated Fat 7.1 g
    35%
    Cholesterol 46.5 mg
    15%
    Sodium 314.4 mg
    13%
    Total Carbohydrate 62.8 g
    20%
    Dietary Fiber 3.8 g
    15%
    Sugars 56.0 g
    224%
    Protein 17.7 g
    35%

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