Prep 10 mins
Cook 12 mins
I've been baking these since I was a little girl. Nothing better than a glass of milk and a couple of warm peanut butter cookies!
- 118.29 ml butter
- 118.29 ml peanut butter
- 118.29 ml sugar
- 118.29 ml brown sugar
- 1 egg
- 2.46 ml vanilla
- 295.73 ml sifted flour
- 3.69 ml baking soda
- 1.23 ml salt
- Preheat oven to 375º.
- Mix first six ingredients.
- Add the rest of the ingredients.
- Mix well.
- Roll into balls and press down with a fork dipped in sugar or flour.
- Bake for 10-12 minutes on ungreased cookie sheet (I usually grease my cookie sheet anyway). Ovens vary so your baking time may be less. Just keep an eye on them.
I have been looking for a peanut butter cookie recipe that was simple and delicious. It has been a long search and it is now over! As soon as I saw how simple it was I couldn''t wait to make them. They have enough Peanut Butter in them to make you come back for more. I have found that a sugared fork makes the cookies a little sweeter than a floured fork. No matter what this recipe is the best peanut butter cookie i have found.
These turned out very good! I like mine chewy so I kept a close eye on the baking time.
These are a great cookie, smell delicious in the oven and taste even better!