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    You are in: Home / Recipes / Peanut Butter Cocoa in a Crock Pot Recipe
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    Peanut Butter Cocoa in a Crock Pot

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on October 01, 2010

      I made 1/4 recipe in my 1 1/2 qt crock! 2 packets sugar free cocoa mix, 2 c water, 1/4 c hershey syrup, 1 Tbl PB, and a dash of vanilla. Reduced calories and sugar by half! Yummy treat and warmed me up on a chilly fall morning. Thanks for a keeper Annacia. Made for Diabetic Tailgate Party.

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    • on March 30, 2010

      This was very yummy! I halved the recipe with no problems. :)

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    • on October 24, 2009

      Yummy! I made half this recipe on the stovetop in a small saucepan, simmered uncovered, till reduced by about half. It worked out great. It's worth mentioning that this is very creamy even without milk, so if your out of milk, no worries! We all gave it 5 stars! Thanks for sharing this keeper recipe. :)

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    • on January 04, 2009

      This is rich and delicious cocoa! Any peanut butter lover should enjoy this. It was simple to make and tasted great. My sons really enjoyed it as well. Thanks for sharing!

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    • on December 27, 2012

      Enjoyed with dark chocolate cocoa and made in my sauce pan since it was just for one person. Thanks for a nice morning drink. :)

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    Nutritional Facts for Peanut Butter Cocoa in a Crock Pot

    Serving Size: 1 (2371 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 193.6
     
    Calories from Fat 39
    20%
    Total Fat 4.3 g
    6%
    Saturated Fat 1.3 g
    6%
    Cholesterol 0.0 mg
    0%
    Sodium 84.4 mg
    3%
    Total Carbohydrate 35.7 g
    11%
    Dietary Fiber 1.9 g
    7%
    Sugars 29.4 g
    117%
    Protein 3.2 g
    6%

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