Peanut Butter Cocoa Fudge

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READY IN: 20mins
Recipe by Dakota1980

My daughter found this recipe last Christmas. The family has enjoyed it since. Very easy to make!

Ingredients Nutrition


  1. In a saucepan, combine peanut butter and butter. (I have always used creamy peanut butter).
  2. Cook and stir over medium heat until blended.
  3. Remove from the heat, stir in confectioner’s sugar, cocoa, and vanilla.
  4. Spread into a buttered 8-in square pan.
  5. Freeze for 30 minutes or just until firm before cutting into squares.
  6. Store at room temperature.

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