Prep 10 mins
Cook 5 mins
rice krispie treats with peanut butter and chocolate.
- 6 cups rice krispie cereal
- 1 cup Karo syrup
- 2 cups peanut butter, separated
- 1 cup sugar
- 1 cup chocolate chips
- Combine 1 cup peanut butter, karo syrup and sugar and bring to a boil. Remove from heat and pour in rice krispie cereal. Mix together and put into 9 x 13 pan. Do not smash too much, or it will be too solid and difficult to eat and cut through.
- Mix together 1 cup peanut butter and 1 cup chocolate chips. Melt in microwave, 30 seconds at a time, mixing after each interval until melted. Pour over rice krispie treats. Put into fridge and let set for 2 hours. Then ready to serve.
A local convenience store tempts us with these sweet homemade treats. A classic recipe that is just soooooo yummy.