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    You are in: Home / Recipes / Peanut Butter Chocolate Granola Recipe
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    Peanut Butter Chocolate Granola

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    5 mins

    1 hrs

    Chef #333464's Note:

    Peanut buttery and chocolaty granola, great for yogurt!

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    Ingredients:

    Serves: 4-6

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 200 degrees. Grease a cookie sheet.
    2. 2
      Blend together oats, brown sugar and cocoa powder.
    3. 3
      In a microwaveable bowl, stir together oil, honey and peanut butter. Microwave on high for 30 seconds. Stir until well blended. Add vanilla.
    4. 4
      Pour oil mixture over oats and stir well. Break up any clumps of brown sugar.
    5. 5
      Bake for 1 hour. If you do not want clumps, stir every 15 minutes. If you want clumps, do not stir.
    6. 6
      Let cool for 30 minutes. Slide a spatula under the oats, it makes great clumps!
    7. 7
      Eat stirred in yogurt or ice cream.

    Ratings & Reviews:

    • on January 02, 2010

      45

      this recipe is one my favorites an amazingly big hit. Thanks

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Peanut Butter Chocolate Granola

    Serving Size: 1 (56 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 382.6
     
    Calories from Fat 152
    39%
    Total Fat 16.9 g
    26%
    Saturated Fat 2.9 g
    14%
    Cholesterol 0.0 mg
    0%
    Sodium 44.5 mg
    1%
    Total Carbohydrate 51.6 g
    17%
    Dietary Fiber 4.9 g
    19%
    Sugars 23.3 g
    93%
    Protein 8.7 g
    17%

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