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    You are in: Home / Recipes / Peanut Butter Chocolate Fudge Pie - Sugar Free Recipe
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    Peanut Butter Chocolate Fudge Pie - Sugar Free
    Peanut Butter Chocolate Fudge Pie - Sugar Free. Photo by Annacia

    Photo by Annacia

    1 Photo of Peanut Butter Chocolate Fudge Pie - Sugar Free

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    Rate it! | Read 2 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    23 mins

    15 mins

    8 mins

    internetnut's Note:

    I found this recipe on Pam Tremble's My Protein Book. I have not tried this recipe, but I'm posting this for safe keeping.

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    Ingredients:

    Serves: 8-10

    Yield:

    pie

    Units: US | Metric

    Directions:

    1. 1
      Press the cookie mix into the bottom of a pie pan and bake on 350 for 8-10 minutes watching it so it doesn't burn. Let this cool.
    2. 2
      Mix up the pudding and fill your shell. (Note you can add additional peanut butter to the pudding mixture if you'd like it to be even richer. Refrigerate.
    3. 3
      Top with sugar free Cool Whip.
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    Aunt Betty's Chocolate Peanut Butter Fudge. Recipe by Linda's Busy Kitchen

    Aunt Betty's Chocolate Peanut Butter Fudge

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    Nutritional Facts for Peanut Butter Chocolate Fudge Pie - Sugar Free

    Serving Size: 1 (57 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 80.1
     
    Calories from Fat 22
    27%
    Total Fat 2.4 g
    3%
    Saturated Fat 1.5 g
    7%
    Cholesterol 8.6 mg
    2%
    Sodium 67.4 mg
    2%
    Total Carbohydrate 12.3 g
    4%
    Dietary Fiber 0.4 g
    1%
    Sugars 4.5 g
    18%
    Protein 2.2 g
    4%
    Detailed Nutrition Values About Nutrition Info

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