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    You are in: Home / Recipes / Peanut Butter Chocolate Fudge Recipe
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    Peanut Butter Chocolate Fudge

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    kwlabear's Note:

    I'm trying to cut down on my sugar, and this is what I came up with

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Melt chocolate and milk in microwave. Stir in peanut butter.
    2. 2
      Remove from heat, add vanilla and stevia.
    3. 3
      Fold in peanuts.
    4. 4
      Spread in greased pan.
    5. 5
      Chill 20 minutes.
    6. 6
      Cut into pieces.

    Ratings & Reviews:

    • on June 04, 2007

      45

      Yum!Mine took longer than 20 minutes to set but worth it.Not too sweet but very peanutty, which I love.Next time I may try adding a little stevia or agave nectar to make it just a bit sweeter.Thanks so much Kwlabear! LATER:found that texture changed quickly so I re-melted it and added cocoa powder and agave nectar until it was thicker.Then I refrigerated it overnight and the next day it was much more like fudge.Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Peanut Butter Chocolate Fudge

    Serving Size: 1 (26 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 106.4
     
    Calories from Fat 82
    77%
    Total Fat 9.1 g
    14%
    Saturated Fat 2.8 g
    14%
    Cholesterol 2.8 mg
    0%
    Sodium 48.8 mg
    2%
    Total Carbohydrate 4.6 g
    1%
    Dietary Fiber 1.3 g
    5%
    Sugars 0.7 g
    3%
    Protein 3.8 g
    7%

    The following items or measurements are not included:

    stevia

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