Peanut Butter Chocolate Dip Balls
- Ready In:
- 25mins
- Ingredients:
- 7
- Yields:
-
48 balls
ingredients
- 709.77 ml Rice Krispies
- 453.59 g box powdered sugar
- 118.29 ml butter, softened
- 510.29 g jar creamy peanut butter
- 414.03 ml chocolate chips
- 226.79 g large hershey's chocolate bar
- 2 paraffin wax block
directions
- Melt all chocolate (chips and bar) and wax together in a double boiler.
- Keep stirring, leave on warm.
- Mix softened butter, and peanut butter.
- Add powdered sugar, mix, then add rice krispies and mix well.
- Roll into small balls, and dip into melted chocolate and set on waxed paper.
- Let set up for several minutes to cool and let chocolate harden and enjoy!
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RECIPE SUBMITTED BY
i_luv_chocolate
Warrenton, Missouri
I live about an hour west from St. Louis out in the country. I love it here it's so peaceful and serene. I tend to spend most of my free time reading, watching movies or tv. I like to watch Food Network shows too, mostly Pioneer Woman, Trisha Yearwood, Ina Garten, and many others. I love cooking for family and friends. I'm always asked to bring a dish to a potluck or dinner. My specialty is baking and making desserts. Recently, I've been looking for recipes for homemade remedies and soaps, and also homemade gifts in a jar to give as presents. I've never tried doing anything like that and I think it would be fun and interesting to do.?