Peanut Butter Chocolate Dessert

Total Time
Prep 35 mins
Cook 0 mins

Mind blowing delicious!! Needs to chill at least 3 hours.

Ingredients Nutrition


  1. Put 16 cookies in a heavy duty zip-lock bag and crush (I use a rolling pin).
  2. Pour crumbs into a bowl; add butter and toss to coat.
  3. Press crumb mixture into the bottom of an ungreased 9-inch square dish.
  4. In a bowl, beat cream cheese, peanut butter, and 1 cup powdered sugar until smooth.
  5. Fold in half of the Cool Whip.
  6. Spread over crust.
  7. Sprinkle with chopped peanut butter cups.
  8. In another bowl, beat the milk, pudding mix and remaining powdered sugar on low for 2 minutes.
  9. Fold in the rest of the Cool whip.
  10. Spread over the peanut butter cups.
  11. Crush the remaining cookies and sprinkle over the top.
  12. Cover and chill for at least 3 hours.


Most Helpful

This is really rich and creamy and oh so good. I would leave out the recess peanut butter cups next time (might put a layer of sliced bananas instead). I will fix this again, but would present it differently. I think that a martini glass filled with this would look good and present very well. Thank you for posting ratherbeswimmin.

:)Shirl(: May 11, 2009

My hubby stated - you will NOT be making me cake for my birthday!! He thought this was wonderful...and this is his new birthday request.

kewpiecyster July 31, 2012

We really loved this dessert! Just a small piece is all you need cause it is really rich, but heavenly! Thanks for sharing!

sweetcakes August 24, 2010

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