Peanut Butter Chocolate Cookies

Total Time
30mins
Prep
15 mins
Cook
15 mins

A very tasty, crisp, semi-sweet blond cookie. Perfect for all those peanut and chocolate lovers out there! =) If desired substitute m&m's for the chopped chocolate (e.g. for kid's birthday parties).

Skip to Next Recipe

Ingredients

Nutrition

Directions

  1. Preheat the oven to 190 °C.
  2. Using a wooden spoon cream butter and peanut butter in a big bowl until completely blended.
  3. Add sugar and blend in well. Then add the egg.
  4. Sift baking powder, flour and salt and add to the mixture.
  5. Chop peanuts and chocolate and add as well.
  6. Work into a soft dough, wrap in cling film and deep freeze for 10 minutes.
  7. Form 15 big cookies, place them onto a paper-lined/greased baking sheet and flatten lightly.
  8. Bake for approximately 15 mins until golden brown.