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    You are in: Home / Recipes / Peanut Butter Chocolate Chunk Cookies Recipe
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    Peanut Butter Chocolate Chunk Cookies

    Peanut Butter Chocolate Chunk Cookies. Photo by Courtly

    1/3 Photos of Peanut Butter Chocolate Chunk Cookies

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    Total Time:

    Prep Time:

    Cook Time:

    24 mins

    15 mins

    9 mins

    Nancy in Montreal's Note:

    I got this recipe on another site. Everyone loves these cookies. I prefer these to regular peanut butter cookies, because I love chocolate!

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    Units: US | Metric


    1. 1
      Preheat oven to 350°F Combine flour, baking soda and salt in small bowl.
    2. 2
      Beat peanut butter, butter, sugars, and vanilla in a large mixing bowl until creamy.
    3. 3
      Beat in eggs.
    4. 4
      Gradually beat in flour mixture.
    5. 5
      Stir in chocolate chips and peanuts.
    6. 6
      Drop by rounded tablespoon onto ungreased baking sheets, press down slightly.
    7. 7
      Bake for 9-12 minutes or until golden brown.
    8. 8
      Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.

    Ratings & Reviews:

    • on July 03, 2010


      Yummy cookies! Not overly sweet, and slightly crumbly. My sons really enjoyed them, and the chocolate chunks were a nice touch. Thanks for sharing the recipe!

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    • on February 20, 2008


      These are great Peanut Butter Cookies! Very much like Peanut Butter Chocolate Chunk Cookies just have salt and salted butter. Will be making them often. Thank you for posting. Rachel Castle

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    • on May 06, 2006


      Yummy cookies! Very easy to make. I got 5 dozen cookies out of just one batch of these... I must make my cookies smaller.. lol. Anyways, thanks for posting this recipe! -ocurt

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Peanut Butter Chocolate Chunk Cookies

    Serving Size: 1 (1443 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 147.3
    Calories from Fat 82
    Total Fat 9.1 g
    Saturated Fat 3.9 g
    Cholesterol 16.6 mg
    Sodium 88.2 mg
    Total Carbohydrate 14.2 g
    Dietary Fiber 1.1 g
    Sugars 9.3 g
    Protein 3.0 g

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