Peanut Butter Chocolate Chip Cookies

READY IN: 22mins
Recipe by Chef Gina Calina

This is my "go to" cookie recipe! I got it from Pamela Lanier's Bed & Breakfast website. I love them because they are delicious! They have oatmeal in them which I put through the blender until fine-this way I can slip it to my picky eaters!!!

Top Review by djafishfria

Great flavor, and good texture (soft, yet crispier outer edge). The oatmeal adds a nice texture (i didn't grind). Will defiantly make again.

Ingredients Nutrition

Directions

  1. In a mixing bowl, cream butter, shortening and sugars.
  2. Beat in peanut butter, eggs, and vanilla.
  3. In another bowl, combine oats, flour, baking soda, and salt. Stir into the creamed mixture.
  4. Stir in chocolate chips.
  5. Drop by rounded tablespoons onto ungreased cookie sheets.
  6. Bake at 350 degrees for 10-12 2minutes. Cool approximately 2 minutes before removing to a wire rack to cool.
  7. Note: Oats may be put through a food processor or blender until fine if desired.

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