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    You are in: Home / Recipes / Peanut Butter Chocolate Chip Cookie Cups Recipe
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    Peanut Butter Chocolate Chip Cookie Cups

    Total Time:

    Prep Time:

    Cook Time:

    33 mins

    15 mins

    18 mins

    Chef #246736's Note:

    This dessert is always a hit! It takes a little more work than regular cookies do, but oh so worth it in the end! Although it calls for one whole bag of chips, I cannot imagine using a whole bag! We usually only end up using a couple handfuls.

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    Ingredients:

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees F. Grease mini-muffin tins.
    2. 2
      In a small bowl, whip butter and sugar until combined and creamy. Beat in flour until mixture becomes crumbly, but evenly moist.
    3. 3
      Press rounded teaspoons full into the bottom of each muffin cup and halfway up the side. Place 5 chips in each dough cup.
    4. 4
      In a medium bowl, beat eggs, sweetened condensed milk, and vanilla extract until combined. Fill each mini-muffin cup almost to the top with the egg mixture.
    5. 5
      Bake until centers are puffed up and edges begin to brown, about 15 to 18 minutes. Remove to wire racks. (Centers will sink as they cool.) While the cups are still warm, sprinkle tops with more chocolate and peanut butter chips.

    Ratings & Reviews:

    • on December 08, 2012

      35

      Although I got this recipe from my sister, I was hoping to see comments from others. They did take extra time but they looked nice. I wasn't crazy about the peanut butter and milk chocolate chips so for the last dozen I substituted semi-sweet and butterscotch chips, which for me made all the difference. I probably used about a cup of chips total. And I ended up with enough egg/sweetended condensed milk to make this recipe many many times over. For me, that is the downfall of this recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Peanut Butter Chocolate Chip Cookie Cups

    Serving Size: 1 (926 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 99.7
     
    Calories from Fat 45
    46%
    Total Fat 5.1 g
    7%
    Saturated Fat 3.1 g
    15%
    Cholesterol 24.2 mg
    8%
    Sodium 51.8 mg
    2%
    Total Carbohydrate 11.8 g
    3%
    Dietary Fiber 0.1 g
    0%
    Sugars 7.8 g
    31%
    Protein 1.8 g
    3%

    The following items or measurements are not included:

    peanut butter and milk chocolate chips

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