Peanut Butter Chip & Chocolate Chip Pancakes

Total Time
Prep 10 mins
Cook 15 mins

This is for all you peanut butter and chocolate chip lovers out there. A nice brunch dish for kids and adults alike! You can be flexible with the chips. You can do peanut butter or chocolate together or alone & more or less. Just peanut butter alone is really really GOOD! The chips are the kind you would put into cookies.

Ingredients Nutrition


  1. Preheat griddle.
  2. Combine flour, sugar, cinnamon, baking powder and salt in a large bowl.
  3. Mix together liquid ingredients and whisk into dry mixture until smooth.
  4. Fold in the peanut butter& chocolate chips.
  5. Pour 1/4 cup batter for each pancake onto hot greased griddle.
  6. Cook until the bubbles that form on top begin to pop, before flipping, then cook a minute or so more.
  7. Serve immediately topped with whipped butter& syrup.
Most Helpful

Simply to die for---These were great and turned out better than i first thought. This is going on my list of favorites.

Bluenoser October 14, 2007

I made these this morning and had to sub oil for the butter but other than that I stayed true to the recipe. I added a bit of butter extract though. YUM! I would definitely increase the chocolate chips next time. My 4 yr old loved them! Thanks Rita!

Ang11002 November 05, 2006

My 4 y/o son loved these! This is a deliciously fun change from your basic pancake. Thanks for posting!

TheDancingCook September 19, 2004