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My family's favorite. Always a big hit,. Similar to other recipes listed, however we never add vinegar. Looks great on a platter and we have served it lots of times for guests. The original recipe called for this dish to be served cold as a pasta salad. However, I love it hot right off the stove, or heated as leftovers.
Units: US | Metric
Serving Size: 1 (102 g)
Servings Per Recipe: 12
The following items or measurements are not included:
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