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    You are in: Home / Recipes / Peanut Butter Chicken Recipe
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    Peanut Butter Chicken

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 20 mins

    20 mins

    1 hr

    KimmieOH's Note:

    This recipe was given to me about 24 years ago from a very special lady. who touched my life in many ways. It sounds odd. but tastes good.

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    Ingredients:

    Yield:

    Lbs. Ch ...

    Units: US | Metric

    Directions:

    1. 1
      Season Chicken with seasonings of your choice. Mix egg, peanut butter and milk.
    2. 2
      Dip chicken in mixture; place in 9 x 13” pan; pour any leftover sauce over the chicken and bake 350 degrees for 1 hour.
    3. 3
      Do not cover chicken.

    Ratings & Reviews:

    • on May 10, 2004

      I'm not going to rate this because I'm not sure if I even followed the recipe correctly as I wasn't sure what "1/2 can of milk" was(and I didn't take the time to contact KimmieOH). I didn't know if it was 1/2 can of evaporated, condensed, or real milk, or if it should actually read 1/2 cup of milk. I decided to try it with 1/2 cup of milk, and that certainly wasn't right. The milk and the egg made a peanut butter flavored custard around the chicken. It wasn't very appetizing. The flavor of the peanut butter with the chicken was okay, but overall, I thought the recipe needed a bit more flavor.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Peanut Butter Chicken

    Serving Size: 1 (916 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 710.4
     
    Calories from Fat 469
    66%
    Total Fat 52.1 g
    80%
    Saturated Fat 14.4 g
    72%
    Cholesterol 269.5 mg
    89%
    Sodium 357.8 mg
    14%
    Total Carbohydrate 9.3 g
    3%
    Dietary Fiber 1.9 g
    7%
    Sugars 3.1 g
    12%
    Protein 51.7 g
    103%

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