Peanut Butter Carrot Bread

"For the ingredient of the month: peanut butter."
 
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Ready In:
1hr 20mins
Ingredients:
13
Yields:
1 loaf
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ingredients

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directions

  • Sift together the flour, baking powder, baking soda, salt and allspice.
  • In a separate bowl, mix together the brown sugar, peanut butter, oil, vanilla, and eggs.
  • Mix in the carrots.
  • Stir the first mixture into the second mixture, alternately adding milk.
  • Pour into a greased 9X5X3" loaf pan.
  • Bake at 350 degrees F for 1 hour.

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RECIPE SUBMITTED BY

I now live in southeast Michigan, but have lived overseas a couple of times (in the South Pacific, and in Asia). My family loves to try new foods and has very few dislikes so I am lucky. We love to travel (lately in Europe and the Caribbean) and I have collected recipes and spices wherever we go.
 
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