Peanut Butter Candy Cups
Added October 24, 2007 | Recipe #260774
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Prep Time:
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These tasty treats are sure to please everyone, from the kids on up to Grandma in the rocking chair! Try at your next Halloween, kiddie or adult party and see the smiles. I have a feeling you will want to make these many times throughout the year! Cooking time is time it takes to melt chocolate.
Directions:
1
Combine first 5 ingredients until smooth.
2
Press into a buttered 9x13 inch pan.
3
Spread melted chocolate chips over mixture.
4
Refrigerate until firm.
5
Warm slightly to room temperature, and cut into squares. (Chocolate will not crack when slightly warm).
Nutritional Facts for Peanut Butter Candy Cups
Serving Size: 1 (28 g)
Servings Per Recipe: 48
- Amount Per Serving
- % Daily Value
- Calories 149.4
-
- Calories from Fat 80
- 54%
- Total Fat 8.9 g
- 13%
- Saturated Fat 3.4 g
- 17%
- Cholesterol 5.0 mg
- 1%
- Sodium 80.3 mg
- 3%
- Total Carbohydrate 17.3 g
- 5%
- Dietary Fiber 0.8 g
- 3%
- Sugars 14.5 g
- 58%
- Protein 1.9 g
- 3%
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