Peanut Butter Cake

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READY IN: 1hr 30mins
Recipe by Mimi Hall

This recipe came from a lady in our town who's son was in my class.

Ingredients Nutrition

Directions

  1. Cream sugar, Crisco and peanut butter.
  2. Add eggs and vanilla.
  3. Add the wet ingredients to the the combined dry ingredients.
  4. Bake in greased and floured 8" cake pan on 350 degrees F. Until done. {not sure how long it takes to cook}.

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