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    You are in: Home / Recipes / Peanut Butter Brownie Cupcakes Recipe
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    Peanut Butter Brownie Cupcakes

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    LDSMom128's Note:

    I saw this on a video from Paula Dean. I love brownies, so these should be especially decedant! Enjoy!

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    Ingredients:

    Yield:

    Cupcakes

    Units: US | Metric

    • 18 ounces brownie mix
    • 3 eggs
    • 1/2 cup oil
    • 1/3 cup water
    • 1/2 cup peanut butter chips

    Directions:

    1. 1
      In a large bowl, add the brownie mix and combine with the eggs, oil, and water. Mix well with a hand mixer until mixed well.
    2. 2
      Line a muffin pan with paper cups and add about 1 large tablespoon of batter to the paper cups. Add a handful of peanut butter chips on top of the brownie batter in the cups. Top off the rest of the batter, smoothing out the tops to cover the chips well.
    3. 3
      Bake at 375 degrees for about 18-20 minutes.

    Ratings & Reviews:

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    Nutritional Facts for Peanut Butter Brownie Cupcakes

    Serving Size: 1 (964 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 331.4
     
    Calories from Fat 172
    51%
    Total Fat 19.1 g
    29%
    Saturated Fat 3.7 g
    18%
    Cholesterol 52.8 mg
    17%
    Sodium 171.7 mg
    7%
    Total Carbohydrate 37.9 g
    12%
    Dietary Fiber 0.3 g
    1%
    Sugars 2.8 g
    11%
    Protein 4.6 g
    9%

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