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    You are in: Home / Recipes / Peanut Butter Bread Recipe
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    Peanut Butter Bread

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 20 mins

    10 mins

    1 hrs 10 mins

    wildheart's Note:

    When my son was a toddler, this was his very favorite bread. Of course, it had to be served with peanut butter and jelly!

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    Ingredients:

    Yield:

    slices

    Units: US | Metric

    Directions:

    1. 1
      Combine the first seven ingredients.
    2. 2
      Cut in the peanut butter as if it were shortening.
    3. 3
      Blend the egg and milk together, and stir into the above mix.
    4. 4
      Mix well.
    5. 5
      Pour into greased and floured loaf pan.
    6. 6
      Bake 1 hour and 10 minutes at 350.
    7. 7
      Cool 10 minutes in pan before removing bread.

    Ratings & Reviews:

    • on October 17, 2005

      55

      I'm with the kid, this is great bread. Just slightly sweet, the crunch of the cornmeal, the rich chewiness of oats, and the highlight of it all - peanut butter- make this bread really special. A natural pairing for some homemade jam. Thank you, wildheart, this was a hit with the 50 year old "kid" I married.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Peanut Butter Bread

    Serving Size: 1 (999 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 179.1
     
    Calories from Fat 72
    40%
    Total Fat 8.0 g
    12%
    Saturated Fat 2.4 g
    12%
    Cholesterol 20.3 mg
    6%
    Sodium 295.0 mg
    12%
    Total Carbohydrate 21.7 g
    7%
    Dietary Fiber 1.3 g
    5%
    Sugars 8.8 g
    35%
    Protein 6.4 g
    12%

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