Total Time
Prep 10 mins
Cook 45 mins

Easy to mix up and delicious to eat.


  1. Mix together peanut butter and milk with a mixer.
  2. Add dry ingredients.
  3. Pour into a greased 8x4 inch loaf pan.
  4. Bake at 350 degrees for 45 minutes.
  5. Allow to cool in pan 20 minutes.
  6. Remove to rack to finish cooling.


Most Helpful

This was OK, but didn't have much flavour. It was also dry on the outside but very underdone in the middle. I used the loaf tin size that was specified in the recipe and baked it for about 5 minutes longer as a skewer inserted into it didn't come out clean after 45 minutes.

Jo C October 19, 2006

This was good, but I honestly think it needed something.

Chef Mommie April 26, 2006

I picked this recipe as one of my PAC and I'm so glad I did. Althought I had trouble getting it done in the middle, it was an excellent Peanut Butter Bread. I haven't had this since my Nanny (grandmother) made it for us as kids. Brought back some great memories. Thanks for posting.

~Nimz~ April 23, 2006

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