Peanut Butter & Bran Muffins
Added May 04, 2009 | Recipe #369396
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Prep Time:
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A great way to feed bran to the kids. Uses very basic ingredients, and are quick and simple to make.WARNING: These are addictive. Chocolate chips are optional, but I think they make all the difference.
Directions:
1
In a bowl, mix the bran with the flour, the salt, the brown sugar, and the baking powder.
2
In a separate bowl, blend peanut butter with the milk. Add the eggs and the melted butter. Mix well.
3
Incorporate liquids into initial flour preparation. Blend in chocolate chip (if using).
4
Pour into muffin tins. Bake at 400F for 15-20 minutes or until a cake tester comes out clean and muffins are golden.
Nutritional Facts for Peanut Butter & Bran Muffins
Serving Size: 1 (958 g)
Servings Per Recipe: 1
- Amount Per Serving
- % Daily Value
- Calories 212.1
-
- Calories from Fat 100
- 47%
- Total Fat 11.2 g
- 17%
- Saturated Fat 3.8 g
- 19%
- Cholesterol 47.0 mg
- 15%
- Sodium 391.9 mg
- 16%
- Total Carbohydrate 24.2 g
- 8%
- Dietary Fiber 3.0 g
- 12%
- Sugars 9.1 g
- 36%
- Protein 6.5 g
- 13%
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