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    You are in: Home / Recipes / Peanut Butter Blondies Recipe
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    Peanut Butter Blondies

    Total Time:

    Prep Time:

    Cook Time:

    28 mins

    10 mins

    18 mins

    Chef #661355's Note:

    Fluffy peanut butter blondies topped with a rich and creamy chocolate frosting

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    Ingredients:

    Serves: 12

    Yield:

    squares

    Units: US | Metric

    For blondies

    For Frosting

    Directions:

    1. 1
      Beat butter, peanut butter and brown sugar until light and fluffy.
    2. 2
      Beat in egg and vanilla until smooth.
    3. 3
      Add flour, baking powder and salt in small amounts.
    4. 4
      Slowly pour in milk and continue mixing until smooth.
    5. 5
      Bake at 350 degrees for 18 minutes or until set but not browned.
    6. 6
      For frosting, combine all ingredients and beat on medium-high speed.
    7. 7
      Add milk one tablespoon at a time until desired consistency is reached.
    8. 8
      Spread onto cooled blondies an enjoy.

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    Ratings & Reviews:

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    Nutritional Facts for Peanut Butter Blondies

    Serving Size: 1 (117 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 478.2
     
    Calories from Fat 198
    41%
    Total Fat 22.0 g
    33%
    Saturated Fat 10.0 g
    50%
    Cholesterol 42.3 mg
    14%
    Sodium 195.2 mg
    8%
    Total Carbohydrate 68.5 g
    22%
    Dietary Fiber 2.0 g
    8%
    Sugars 56.3 g
    225%
    Protein 6.7 g
    13%

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