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    You are in: Home / Recipes / Peanut Butter Bars Recipe
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    Peanut Butter Bars

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    35 mins

    15 mins

    tarayakki's Note:

    These are amazing and delicious bar cookies. I always get SO many compliments when I make these. Be careful, they go FAST, despite the fact that this recipe makes so many!

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    Units: US | Metric



    1. 1
      Cream butter and sugars.
    2. 2
      Mix in peanut butter, eggs and vanilla.
    3. 3
      In a separate bowl combine flour, oats, baking soda and salt.
    4. 4
      Combine two mixtures together.
    5. 5
      Press evenly into a 15x10x2 cookie sheet (jelly roll pan).
    6. 6
      Bake at 350°F for 15-18 minutes (till golden brown).
    7. 7
      Mix the frosting ingredients together.
    8. 8
      Spread the frosting over the warm bars.
    9. 9
      Occasionally the frosting will be a little hard to spread. When this happens, I add either milk, or I microwave the frosting for 10-20 seconds and it is a lot easier to work with.

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    Ratings & Reviews:

    • on May 05, 2008


      Wow! I've tried out a couple of peanut butter bar recipes and this one is the best, by far. They're chewy but not too peanutty and the chocolate frosting is just perfect.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 16, 2008


      Thanks for a great recipe! I love that they are made with stuff I usually have on hand. The bars are soft and not too sweet. I was afraid there would be enough of the frosting when I started spreading it, but a thin layer is plenty, as it is pretty sweet. Even my non-chocolate liking DD enjoyed these.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Peanut Butter Bars

    Serving Size: 1 (1964 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 211.1
    Calories from Fat 79
    Total Fat 8.8 g
    Saturated Fat 4.2 g
    Cholesterol 25.9 mg
    Sodium 127.5 mg
    Total Carbohydrate 30.4 g
    Dietary Fiber 1.3 g
    Sugars 19.5 g
    Protein 3.5 g

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