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    You are in: Home / Recipes / Peanut Butter & Banana Oatmeal Cookies (Egg-Free, Milk-Free) Recipe
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    Peanut Butter & Banana Oatmeal Cookies (Egg-Free, Milk-Free)

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on February 10, 2014

      Nice healthy treat. They were a little lacking in flavor so I added a few sprinkles of apple pie spice. That made them much better. Cinnamon would work too. Otherwise they taste like bananas, oatmeal, and peanut butter.

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    • on August 17, 2013

      This is an easy peasy, yummy vegan cookie :) It was a bit fluffy and the banana was the prominent tasting ingredient, but the kids, the dog (he's spoiled!) and I love them. You really can't beat 5 ingredients and 15 minutes for yummy goodness!!!<br/>Thanks for the recipe :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 09, 2013

      I think maybe if you HAD to go dairy and egg free then these would be ok. They are edible. I was a little skeptical of the lack of some key ingredients but tried it anyway and I was right. Kind of gross actually. Really bad texture. I used parchment (thank God) because even still I couldn't pry them off of it. They didn't hold together well when picking them up. They tasted exactly like banana, peanut butter and oats so like I said, edible but not a good cookie. (I even added m&ms and it didn't help.)

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    • on June 04, 2013

      Sooo yummy!!! I added 1 cup of semi sweet chocolate chips for extra sweetness. Delish!!!! I'm sure they're even yummy without the chocolate!! Great Recipe!!! <3

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    • on May 14, 2013

      Love these and kept a bunch of the dough too munch on too! A perfect treat for dairy free diets!

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    Nutritional Facts for Peanut Butter & Banana Oatmeal Cookies (Egg-Free, Milk-Free)

    Serving Size: 1 (467 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 101.5
     
    Calories from Fat 29
    28%
    Total Fat 3.2 g
    4%
    Saturated Fat 0.6 g
    3%
    Cholesterol 0.0 mg
    0%
    Sodium 26.6 mg
    1%
    Total Carbohydrate 16.6 g
    5%
    Dietary Fiber 1.5 g
    6%
    Sugars 7.4 g
    29%
    Protein 2.7 g
    5%

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