Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Peanut Butter Balls Recipe
    Lost? Site Map

    Peanut Butter Balls

    Peanut Butter Balls. Photo by flower7

    1/1 Photo of Peanut Butter Balls

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    j1m404's Note:

    No! These are not Schwetty Balls...but they're the next best thing! LOL!!!

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 24

    Yield:

    balls

    Units: US | Metric

    Directions:

    1. 1
      Mix Rice Krispies, sugar, peanut butter and butter thoroughly, and roll into small balls.
    2. 2
      Place balls on bread pan covered with wax paper and put in the freezer until firm.
    3. 3
      Melt chocolate or candy coats in a double boiler on low heat.
    4. 4
      Dip balls in candy melts and place on a bread sheet covered with wax paper.
    5. 5
      Set back in the freezer until they harden.

    Browse Our Top Candy Recipes

    Ratings & Reviews:

    • on April 14, 2012

      55

      Well they may not be Schwetty Balls LOL but they are sooooo good! These are basically what I know as Buckeyes candies, but with rice krispies added and chunky not smooth peanut butter. I halved the recipe and used Jif "Natural" crunchy peanut butter and instead of candy melts, Ghirardelli semi-sweet baking chocolate (with a tiny bit of 70% dark chocolate added). I melted just 6 oz chocolate for the half recipe and had quite a bit leftover; I added a scoop of peanut butter to it and some oatmeal cereal and poured out onto parchment paper to harden. Also yummy! LOL Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Peanut Butter Balls

    Serving Size: 1 (19 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 100.1
     
    Calories from Fat 57
    57%
    Total Fat 6.4 g
    9%
    Saturated Fat 1.7 g
    8%
    Cholesterol 2.5 mg
    0%
    Sodium 70.9 mg
    2%
    Total Carbohydrate 9.0 g
    3%
    Dietary Fiber 0.6 g
    2%
    Sugars 6.1 g
    24%
    Protein 2.8 g
    5%

    The following items or measurements are not included:

    chocolate candy melts

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites