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    You are in: Home / Recipes / Peanut Butter Balls Recipe
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    Peanut Butter Balls

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    Manami's Note:

    Television Food Network, 2003. Courtesy Paula Deen. Nice and easy to prepare and they are marvelous.Update: 01/27/2009 - it has been mentioned by a couple of posters that they should use less honey - so, mind you this is just a suggestion - start with less honey about 3/4 cuo and build up to one cup - if needed. Remember, peanut butter is sweet, as well! ;)

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    Units: US | Metric


    1. 1
      Mix peanut butter, honey and milk together in a large bowl to form very thick mixture.
    2. 2
      Roll mixture in small balls about the size of a walnut.
    3. 3
      Roll the balls in either the crushed corn flakes, finely chopped nuts or powdered sugar.
    4. 4
      Place on waxed paper.
    5. 5
      Refrigerate for 20 minutes.

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    Ratings & Reviews:

    • on January 27, 2009


      Love these guilt free balls! Less honey might be a sound idea to try, and then add if not sweet enough.

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    • on June 07, 2007


      Very yummy. I think next time I will use less honey and I will add some corn flakes to the actual mixture. I love the crunch!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 14, 2007


      These were really good! A healthy treat you can feel good about eating! Thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Peanut Butter Balls

    Serving Size: 1 (49 g)

    Servings Per Recipe: 18

    Amount Per Serving
    % Daily Value
    Calories 310.2
    Calories from Fat 156
    Total Fat 17.4 g
    Saturated Fat 4.4 g
    Cholesterol 13.8 mg
    Sodium 136.4 mg
    Total Carbohydrate 33.8 g
    Dietary Fiber 1.6 g
    Sugars 29.2 g
    Protein 9.0 g

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