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Total Time
25mins
Prep 5 mins
Cook 20 mins

I was out of eggs so I couldn't make my usual gluten free PB cookies. So I experimented and came up with this. Its not for everyone, I will admit. Its just an okay cookie. I'm posting it because I want to know the calorie count of it. :)

Ingredients Nutrition

Directions

  1. Preheat oven to 325°F.
  2. Mix everything together and drop tablespoonfuls onto a greased baking sheet, flatten.
  3. Place in preheated oven for 20 minutes. The insides will be very moist.