Recipe by Nimue2
This sounds a bit odd but, trust me, it is wonderful! You can use other types of pickles if you wish. I've heard of people who use Kosher dills. Personally, I find the sweet-tart flavor of sweet gerkins blend beautifully with the peanut butter. This recipe can easily be multiplied.
- 2 slice bread, your favorite
- 29.58-44.37 ml peanut butter
- 4-5 sweet gherkins, sliced lengthwise