Peanut Butter and Jelly French Toast

Total Time
Prep 0 mins
Cook 15 mins

Ingredients Nutrition


  1. Spread peanut butter on 4 slices of bread; spread jelly on other 4 slices of bread.
  2. Put one slice of each together to form sandwiches.
  3. In mixing bowl, lightly beat eggs; add milk and salt and mix together.
  4. Melt butter in a large skillet over medium heat.
  5. Dip sandwiches in egg mixture, coating well.
  6. Place in skillet and brown both sides.
  7. Serve immediately.


Most Helpful

I made these for breakfast over the weekend. We all loved them, especially the kids. The recipe worked perfectly as written. The sandwiches were delicately crisp on the outside and had the yummy pbj filling on the inside. It is good when you want to have something different for breakfast because we get tired of the same old thing. Thanks.

PixieDust April 01, 2003

My husband and kids are big PB&J lovers so I thought I would try this out on them. We all loved these sandwiches. Very easy to make and very comforting. This is perfect for those busy nights. Thanks Nurse Di.

FruitLoop September 09, 2002

great for my little sister to have if shes hungry

nikki stewart May 24, 2002

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