Peanut Butter and Jelly Chicken for Oamc

Total Time
1hr 5mins
Prep 20 mins
Cook 45 mins

I'm trying to find kid friendly recipes for my picky little girl. What's better than peanut butter and jelly! A few ingredients available in most family kitchens and we have an easy meal to pull out of the freezer.

Ingredients Nutrition

Directions

  1. Combine all ingredients except chicken in a bowl and mix until smooth.
  2. Add chicken and mix.
  3. Pour into 1 gallon freezer bag and lay flat to freeze.
  4. To reheat Preheat oven to 350°F Pour thawed chicken mixture into a 2 quart casserole dish, and bake, uncovered for 20 to 30 minutes.
  5. Serve over hot rice.

Reviews

(3)
Most Helpful

This was ok but I won't be making it again. The flavor didn't settle into the chicken. There are too many other marinades that are better.

nmlove.123 November 03, 2009

Peanut butter and jelly?! I just had to try this. Hmm, interesting in a good way! This was made and frozen in preparation for a newborn. I just had it for lunch. It still tasted great coming out of the freezer, thawing in the fridge and being heated in the oven. The flavor was quite bold and yummy with brown rice.

resenjess August 17, 2009

Reviewing for ABC Tag. I made this and froze over the weekend. I'm looking forward to having this for lunch. The couple of tastes I had after making it were yummy. I used all orange juice instead of orange and apple. I left out cardamon cause I didn't have any. Very yummy, asian tasting meal, would be great with steamed veggies.

MsSally March 05, 2007

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