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    You are in: Home / Recipes / Peanut Butter and Dark Fudge Brownie Cupcakes (Mix) Recipe
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    Peanut Butter and Dark Fudge Brownie Cupcakes (Mix)

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    2 Total Reviews

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    • on June 22, 2008

      They are the peanut butter fanatic's dream. But...when making the frosting, don't add all the water. Add a couple of tbsp. at a time until you reach the right consistency. I learned the hard way the first time I made them. Just like water! Had to refrigerate them for hours to get the frosting to set up. Made them again to take to work and the gradual water addition was just right. Will definately make them again. So easy, So good. Thanks!

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    • on March 09, 2008

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    Nutritional Facts for Peanut Butter and Dark Fudge Brownie Cupcakes (Mix)

    Serving Size: 1 (73 g)

    Servings Per Recipe: 18

    Amount Per Serving
    % Daily Value
    Calories 260.3
     
    Calories from Fat 85
    32%
    Total Fat 9.5 g
    14%
    Saturated Fat 1.9 g
    9%
    Cholesterol 24.4 mg
    8%
    Sodium 149.8 mg
    6%
    Total Carbohydrate 40.2 g
    13%
    Dietary Fiber 0.7 g
    2%
    Sugars 29.4 g
    117%
    Protein 4.8 g
    9%

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