Peanut Butter and Banana Pie

READY IN: 4hrs 30mins
Recipe by wicked cook 46

My family loves this pie. When my Uncle calls me the first thing he asked is if I have made it lately LOL You can use a bought Graham cracker crust. I use skim milk. Prep time includes crust baking and cooling times and is approximate.

Top Review by kittycatmom

Really delicious pie! Quick to put together, even during a busy week night. I am definetely putting this in DH's favorites cookbook! Thanks Wicked! Made for 1.2.3 Hits

Ingredients Nutrition


  1. Mix together the crumbs, sugar and melted butter and press into a pie plate.
  2. Bake 350 for 8 minutes. Set aside to cool on a rack.
  3. Heat milk and marshmallows until melted and smooth. Remove from heat and add the peanut butter and stir until melted. Cool to room temperature. Fold in prepared Dream Whip.
  4. Put sliced bananas on top of crust and pour in filling. Chill for about 4 hours.

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