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    You are in: Home / Recipes / Peanut Butter and Banana French Toast Recipe
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    Peanut Butter and Banana French Toast

    Peanut Butter and Banana French Toast. Photo by ElizabethKnicely

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    Total Time:

    Prep Time:

    Cook Time:

    18 mins

    10 mins

    8 mins

    evelyn/athens's Note:

    I will admit to eating this sandwich whenever I crave 'kiddy comfort food'. Turning it into french toast is a great idea.

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    Units: US | Metric



    1. 1
      In a medium bowl, beat eggs, milk, and vanilla until blended.
    2. 2
      Set aside.
    3. 3
      Make 4 peanut butter and banana sandwiches.
    4. 4
      Soak sandwiches in egg mixture until all or most of the egg mixture has been absorbed.
    5. 5
      Melt butter in skillet over medium heat and fry sandwiches until both sides are golden brown and crisp, turning over halfway through, about 6-8 minutes.
    6. 6
      Cut french toast into diagonals and sprinkle with icing sugar when serving.
    7. 7
      If desired, drizzle with honey or maple syrup.

    Ratings & Reviews:

    • on January 11, 2014


      Pretty good! I found it was better to just dip the sandwiches quickly than let them soak even for a couple seconds because they got way too soggy.

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    • on July 27, 2013


      I really liked this, but I did not use the honey, fruit or maple syrup as others did.<br/>I think I would have enjoyed it so much more .... but I was trying to be good for my diabetic DH. Ummm it didn't work, I snuck in to the pantry and topped what I had left with maple syrup....................... Although he enjoyed his, but only just, but the reaminder of mine ended up ... Sooo Yummy.<br/>So the moral of this recipe, is DON'T FORGET the honey or maple syrup!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 24, 2013


      This is really good. The only things I would change is to mash the bananas and spread them evenly into the sandwiches to get an even taste and also drizzle the inside of the sandwiches with the honey. Thanks for a different way to prepare French toast, which my son who isn't feeling well requested for dinner tonight. Made for the Cajun/Creole cookbook for team Tasty Testers during ZWT9.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)


    Nutritional Facts for Peanut Butter and Banana French Toast

    Serving Size: 1 (298 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 457.2
    Calories from Fat 214
    Total Fat 23.8 g
    Saturated Fat 9.1 g
    Cholesterol 109.9 mg
    Sodium 481.5 mg
    Total Carbohydrate 47.6 g
    Dietary Fiber 4.0 g
    Sugars 11.6 g
    Protein 15.6 g

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