Prep 5 mins
Cook 35 mins
I will say that I have not tried this. This was a favorite customers recipe from years ago--she swears by it and made it every couple of weeks (and helped my sales!).
- 300 g peanut brittle
- 2000 ml vanilla ice cream
- Let ice cream soften so it can be stirred.
- Break up peanut brittle with a rolling pin.
- Mix peanut brittle into ice cream and refreeze.
- Serve and enjoy!