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Super easy! We found it to be a little bland so added lots more sambal oelek and served it with chili sauce on the side too. Over rice I thought it was quite filling and better as a main course than side dish. My husband said he wished it included pork or chicken. I explained that authentic African meals don't always incorporate meat, but he insisted that next time it needs some meat. Made for the Zaar World Tour.

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FLKeysJen June 27, 2008

Delightful! This is easy and wonderful - just the right amount of heat and plenty of flavor. I used worcestershire sauce instead of fish sauce and I used a bit more curry powder. This went well with Easy Indonesian Chicken. Thanks for posting!

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pattikay in L.A. May 28, 2008
Peanut and Pineapple Curry