Peachys Meatloaf

Name: Peachys Meatloaf
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Yield: 6 , 4-6 serving(s)
Ingredients: 3 lbs ground beef or 3 lbs ground turkey; 1/2 cup Italian breadcrumbs; 2 eggs; 1/4 cup water; 2 tablespoons prepared horseradish; 1 teaspoon salt; 1/2 teaspoon cracked black pepper; 1 (1 1/4 ounce) envelope Lipton Onion Soup Mix; 1/2 cup ketchup; 1/4 cup barbecue sauce; 2 tablespoons brown sugar; 2 tablespoons all purpose Greek seasoning

Submitted by Chef #757725

"This meatloaf is sweet and tangy from the brown sugar and creamed horseradish. I was inspired by a meatloaf recipe in my Southern Living Homestyle cookbook. Since my husband has a sweet tooth, I decided to elaborate more on the original recipe by adding brown sugar. I also added Greek seasoning, barbecue sauce and Lipton Onion soup mix for a wonderful, moist, slightly tangy meatloaf!!!"

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Ready In:: 1hr 20mins
Ingredients:: 12
Serves:: 4-6

ingredients

3 lbs ground beef or 3 lbs ground turkey
¹⁄₂ cup Italian breadcrumbs
2 eggs
¹⁄₄ cup water
2 tablespoons prepared horseradish
1 teaspoon salt
¹⁄₂ teaspoon cracked black pepper
1 (1 1/4 ounce) envelope Lipton Onion Soup Mix
¹⁄₂ cup ketchup
¹⁄₄ cup barbecue sauce
2 tablespoons brown sugar
2 tablespoons all purpose Greek seasoning

directions

Mix the barbecue sauce and ketchup and set aside.
In a large bowl, mix the rest of ingredients and place in a 13x9 inch baking pan. Top with the barbecue sauce ketchup mixture and bake in an oven set at 375F for 1 hour and 25 minutes. Enjoy!