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    You are in: Home / Recipes / Peachy Vanilla Jam Recipe
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    Peachy Vanilla Jam

    Peachy Vanilla Jam. Photo by BecR

    1/3 Photos of Peachy Vanilla Jam

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    Total Time:

    Prep Time:

    Cook Time:

    27 mins

    15 mins

    12 mins

    Dib's's Note:

    This is a great flavor combo! Wonderful on toasted English Muffins!

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    Units: US | Metric


    1. 1
      In a large bowl pour in sugar and add both sides of cut vanilla bean.
    2. 2
    3. 3
      Let stand for 48 hours, stirring now and again.
    4. 4
      In a large enamel or stainless steal pot combine peaches, lemon juice and pectin.
    5. 5
      Turn heat to high, stirring constantly for 5 minutes or until a full rolling boil is reached.
    6. 6
      Add sugar and vanilla bean to pot.
    7. 7
      Return to a full rolling boil and boil for 1 minute.
    8. 8
      Remove vanilla bean.
    9. 9
      Ladle into clean hot jars leaving 1/4 inch head space.
    10. 10
      Process in a boiling water bath for 5 minutes.
    11. 11
      If you would prefer skip part 1 with the vanilla bean, when you go to add the sugar add 1 t pure vanilla extract, omiting the vanilla bean step.

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    Ratings & Reviews:

    • on September 09, 2002


      This was a very easy recipe. It is very sweet but thats how I like it. I am going to make this again this weekend so I'll have it this winter. Thanks for the recipe.

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    • on September 09, 2002


      This is very good and I will make it again. I didn't want to wait 48 hrs. making vanilla sugar, so I just added the bean to the boiling ingredients with good result. I do however, find it overly sweet and think it would be good on vanilla ice-cream.

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    • on August 05, 2002


      My wife and I made this 8/02, and it was wonderful. It is very sweet, maybe just a bit too sweet, but tasted very nice. It was easy to make (although we only used vanilla extract, skipping steps 1-3) and we will surely make and can this again.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)


    Nutritional Facts for Peachy Vanilla Jam

    Serving Size: 1 (1795 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 782.0
    Calories from Fat 2
    Total Fat 0.3 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 16.7 mg
    Total Carbohydrate 202.0 g
    Dietary Fiber 2.4 g
    Sugars 192.7 g
    Protein 1.0 g

    The following items or measurements are not included:

    vanilla beans

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