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    You are in: Home / Recipes / Peachy Southern Chicken Salad Recipe
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    Peachy Southern Chicken Salad

    Peachy Southern Chicken Salad. Photo by PaulaG

    1/1 Photo of Peachy Southern Chicken Salad

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    Caroline Cooks's Note:

    Chicken can be warm or chilled in this salad. This recipe is also a great way to use leftover barbecued chicken. Darlin', the "Southern" part of this dish's name refers to the peaches and chicken, a beloved combination below the Mason-Dixon line, especially when combined with a mustard-creamy dressing. From MSN recipes with my changes.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      For dressing, in a small bowl whisk together sour cream, vinegar, mustard, garlic, salt, and pepper; set aside.
    2. 2
      Remove a few outer leaves from romaine heads.
    3. 3
      Reserve removed leaves for another use. Halve romaine heads lengthwise.
    4. 4
      Spread each toast slice with honey-butter; place one slice on each of 4 serving plates.
    5. 5
      Slice white meat from chicken breast, about ¼ inch thick.
    6. 6
      Top bread with a half head of romaine. Arrange chicken slice and peaches on greens.
    7. 7
      Sprinkle with mint and basil or marjoram. Drizzle with dressing.

    Ratings & Reviews:

    • on June 05, 2007

      45

      Okay, I have to say that this was a pain in the patootie to put together. Much more fiddly than I am used to doing for dinner. BUT! It was a very attractive plate, and VERY tasty. All of the flavors melded together really nicely. And of course, my tipoff that this was a Southern recipe? The fact that what amounts to a crouton is slathered in honey butter! :) Delicious, though.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 19, 2007

      55

      This recipe reduced very nicely to 2 servings and something I can see making several times over the course of the hot months ahead. In place of rotisserie-cooked chicken, I grilled a chicken breast for each servings. The combination of flavors is wonderful and the fresh basil and mint are a great finish.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Peachy Southern Chicken Salad

    Serving Size: 1 (702 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 517.9
     
    Calories from Fat 233
    45%
    Total Fat 25.9 g
    39%
    Saturated Fat 11.0 g
    55%
    Cholesterol 106.2 mg
    35%
    Sodium 615.8 mg
    25%
    Total Carbohydrate 42.7 g
    14%
    Dietary Fiber 8.7 g
    35%
    Sugars 21.7 g
    86%
    Protein 32.0 g
    64%

    The following items or measurements are not included:

    white wine vinegar

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