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    You are in: Home / Recipes / Peachy Pork Chops Recipe
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    Peachy Pork Chops

    Peachy Pork Chops. Photo by lazyme

    1/2 Photos of Peachy Pork Chops

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    Total Time:

    Prep Time:

    Cook Time:

    29 mins

    5 mins

    24 mins

    Chemaine's Note:

    A quick an light tasting main dish. My family makes it twice a month.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place pork on a lightly greased rack of broiler pan.
    2. 2
      Sprinkle with salt and onion powder.
    3. 3
      Broil 5 1/2 inches from heat (with electric oven door partially opened) 7 minutes on each side or to desired doneness.
    4. 4
      Combine peaches and remaining 3 ingredients in a saucepan.
    5. 5
      Cook uncovered, over low heat 10 minutes, stirring often.
    6. 6
      Arrange pork chops on a platter.
    7. 7
      Pour peach sauce over pork.

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    Ratings & Reviews:

    • on July 28, 2011

      55

      Yummy chops. We really liked the peaches combined with the pork. Simple and good. Thanks Chemaine for a nice treat. Made for All You Can Cook Buffet special.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 21, 2007

      55

      This was so yummy & looked like it took a lot of work. Definitely something to serve when the in-laws are over! Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Peachy Pork Chops

    Serving Size: 1 (333 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 477.3
     
    Calories from Fat 213
    44%
    Total Fat 23.7 g
    36%
    Saturated Fat 9.6 g
    48%
    Cholesterol 152.5 mg
    50%
    Sodium 167.9 mg
    6%
    Total Carbohydrate 23.4 g
    7%
    Dietary Fiber 1.5 g
    6%
    Sugars 21.7 g
    86%
    Protein 41.8 g
    83%

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