Prep 2 mins
Cook 23 mins
There is something magical about peaches and pork. They just belong together! This is such a simple, yet extremely flavorful dish! Excellent served over rice! This dish is also great with chicken! Enjoy!
- Brown pork on each side with garlic in a skillet over medium high heat, about 6-9 minutes.
- Mix preserves and salsa in a measuring cup.
- Pour over chops.
- Cover and simmer for at least 15 minutes. (The longer the better, I just don't ever have any more time!).
- Serve over rice!
this was very good! i did add some seasonings......ginger, nutmeg, onion, soy sauce, hot peppers, i did not have peach preserves so i used frozen peaches and homemade salsa. I also simmered it for about 1 hour as i had the time....very tender.