Peachy Keen Ginger Pork Loin

READY IN: 1hr 45mins
Recipe by FLKeysJen

From Oxygen Magazine.

Top Review by mersaydees

This was spectacular! The result was much greater than its parts! A bit Einsteinian, I know! Who'd have thunk! Everyone happy with this tonight. Thanks, FLKeysJen! Made for Best of 2012 tag game as recommended by AZPARZYCH.

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. In a small bowl, mix together peaches, marmalade, lemon juice, ginger, mustard, cinnamon and soy sauce.
  3. Place pork in medium baking dish; glaze pork with peach mixture, using it all.
  4. Roast in oven for approximately one and a half hours; serve.

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