Total Time
10mins
Prep 10 mins
Cook 0 mins

Oh boy, does this look good. Haven't tried it yet, obviously... there's not a peach to be found at the store right now. Try it for breakfast!

Ingredients Nutrition

Directions

  1. Place nectar, peaches, ice cream, cream, water, coffee granules and vanilla extract in blender; cover.
  2. Blend until smooth.
  3. Serve in chilled glasses.

Reviews

(2)
Most Helpful

I wasn't sure how to rate this. It was weird. The peaches and coffee didn't want to come together for my taste buds - stubborn things. But I made it again without the coffee, and this was amazingly yummy. It uses stuff from my pantry, which I love. Very simple ingredients and easy to make. I will be making this again, maybe with tea instead of coffee next time, just to give that a whirl. Made and Reviewed as recipe of the day in Comfort Cafe - Thanks! :)

LilPinkieJ January 29, 2009

I must admit this is weird but NOT BAD! I had to use apricot nectar as I am in Australia and couldn't find Peach nectar for the life of me, and I just used regular canned peaches. I could see some experimenting here with mango or use apricots. If you don't think you will like a strong coffee undertone use less coffee. Chill before serving too! Tagged, made and reviewed in Comfort Cafe

YnkyGrlDwndr January 10, 2009

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