Recipe by 2rubys07

Who would have thought that peaches and chicken tasted so good together! MMMMmmmm Serve over a bed of rice. Very easy to prepare.

Ingredients Nutrition


  1. Drain can of peaches reserving liquid set aside.
  2. In large skillet brown chicken pieces in 1 Tbs of oil.
  3. Combine reserved peach liquid ,thawed oj concentrate,malt vinegar,brown sugar,dried basil leaf, salt,cloves,cinnamon,pepper
  4. pour over chicken.
  5. Cover and simmer about 25-30 minute.
  6. Add peaches;heat.
  7. Combine cornstarch and water; stir into sauce.
  8. Heat stirring until sauce is thickened.
  9. makes 4-5 servings.

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