Total Time
45mins
Prep 5 mins
Cook 40 mins

very yummy!!

Ingredients Nutrition

  • 26 ounces sliced canned peaches
  • 12 cup melted margarine
  • 18 12 ounces butter pecan cake mix

Directions

  1. oven temperature - 350.
  2. Put whole can of peaches in the bottom of a 9x13 cake pan.
  3. In seperat bowl mix rest of ingredients until crumbly.
  4. Sprinkle on top of peaches.
  5. Bake for 40 minutes.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a