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    You are in: Home / Recipes / Peachy Baked Chicken Recipe
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    Peachy Baked Chicken

    Peachy Baked Chicken. Photo by NorthwestGal

    1/1 Photo of Peachy Baked Chicken

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs

    15 mins

    1 hr 45 mins

    Tallie in Pacific NW's Note:

    This recipe is SO easy and carefree. It's yummy yummy and great on the grill too. Serve it up in a sandwhich or over rice.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 375 degrees.
    2. 2
      Shake chicken in bag w/flour and salt&pepper.
    3. 3
      Brown in butter and oil.
    4. 4
      Transfer browned chicken in glass 13X9in casserole dish.
    5. 5
      Combine orange juice, vinegar, nutmeg, brown sugar and basil; pour over chicken.
    6. 6
      Cover and bake for 1hr and 30mins or until tender; baste every 15-20mins.
    7. 7
      Place peach halves between chicken pieces, baste and bake uncovered for an additional 15mins.

    Ratings & Reviews:

    • on October 12, 2012

      55

      The intro is right, this is so easy and carefree. But it's also so delicious. The peaches and pan sauce were just wonderful spooned over the cooked chicken. I can't think of a thing I would change when making this recipe again. Thank you for sharing your recipe, Tallie in Pacific NW. Made for Fall 2012 Pick-A-Chef.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Peachy Baked Chicken

    Serving Size: 1 (315 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 344.1
     
    Calories from Fat 143
    41%
    Total Fat 15.8 g
    24%
    Saturated Fat 4.8 g
    24%
    Cholesterol 56.5 mg
    18%
    Sodium 81.7 mg
    3%
    Total Carbohydrate 33.4 g
    11%
    Dietary Fiber 2.7 g
    10%
    Sugars 22.4 g
    89%
    Protein 18.0 g
    36%

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